Preservation Methods - Jamaica

Agriculture Agricultural Products
Eggs 12,546.68 t in 2022 FAO
Food 31.35 % in 2022 WB
Hides Cattle Fresh 3 timeseries
Meat 29,046 an in 2022 FAO + 2 others
Oil Production 3 timeseries
Skins Fresh 6 timeseries
Sugar Production Raw Centrifugal 1 timeseries
Preservation Methods
Condensed Milk Production 1 timeseries
Condensed and Evaporated Milk 1 timeseries
Dried Buttermilk Production 1 timeseries
Evaporated Milk Production 1 timeseries
Fresh 29,046 an in 2022 FAO