The production of vegetables in New Zealand

807,261.59 t in 2022

Though New Zealand the production of vegetables fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 807,261.59 t in 2022.

The description is composed by our digital data assistant.
World The production of vegetables in Oceania
Australia 1,779,779.34 t in 2022 FAO
Papua New Guinea 581,253.15 t in 2022 FAO
Fiji 66,160.3 t in 2022 FAO
Tonga 27,651.47 t in 2022 FAO
Vanuatu 14,008.34 t in 2022 FAO
Solomon Islands 5,970.34 t in 2022 FAO
Kiribati 5,672.33 t in 2022 FAO
Micronesia (Federated States of) 3,581.17 t in 2022 FAO
Samoa 1,338.09 t in 2022 FAO
New Zealand - Vegetables - Agriculture Indicators
Area 32,548 Ha in 2022 FAO
Yield 248,024 100 g/ha in 2022 FAO
Crops The production of vegetables in New Zealand
Tubers and Roots 440,315.83 t in 2022 FAO
Brassicas 57,148.24 t in 2022 FAO
Tomatoes 41,877.88 t in 2022 FAO
Cauliflowers and Broccoli 32,071.54 t in 2022 FAO
Lettuce and Chicory 25,525.55 t in 2022 FAO
Mushrooms and Truffles 1,448.17 t in 2022 FAO
Asparagus 1,256.71 t in 2022 FAO
Cucumbers and Gherkins 605.94 t in 2022 FAO
Onions t in 2022 FAO