The production of vegetables in Kyrgyzstan

1,134,811.13 t in 2022

The production of vegetables of Kyrgyzstan increased from 678,264 t in 2003 to 1.13 million t in 2022 growing at an average annual rate of 2.82%.

The description is composed by our digital data assistant.
World The production of vegetables in Asia
China 618,556,381.51 t in 2022 FAO
India 145,120,452.55 t in 2022 FAO
Uzbekistan 11,217,547.24 t in 2022 FAO
Japan 10,196,043.58 t in 2022 FAO
Republic of Korea 9,248,650.65 t in 2022 FAO
Bangladesh 7,750,133.16 t in 2022 FAO
Pakistan 5,964,307 t in 2022 FAO
Kazakhstan 4,653,537.12 t in 2022 FAO
Nepal 4,244,406.21 t in 2022 FAO
Democratic People's Republic of Korea 3,264,216.34 t in 2022 FAO
Kyrgyzstan - Vegetables - Agriculture Indicators
Area 57,396 Ha in 2022 FAO
Yield 197,715 100 g/ha in 2022 FAO
Crops The production of vegetables in Kyrgyzstan
Tubers and Roots 1,257,012 t in 2022 FAO
Tomatoes 247,474 t in 2022 FAO
Onions 209,950 t in 2022 FAO
Brassicas 142,555 t in 2022 FAO
Cucumbers and Gherkins 126,811 t in 2022 FAO
Lettuce and Chicory 1,773.11 t in 2022 FAO
Cauliflowers and Broccoli 1,378.83 t in 2022 FAO
Eggplants 585.28 t in 2022 FAO
Mushrooms and Truffles 230.84 t in 2022 FAO
Pepper (Piper spp.) 195.44 t in 2022 FAO