Though Jamaica the production of fruits fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 418,372.46 t in 2022.
The description is composed by our digital data assistant.| Guatemala | 7,218,698.7 t in 2022 | FAO |
| Costa Rica | 6,389,397.17 t in 2022 | FAO |
| Dominican Republic | 6,235,643.22 t in 2022 | FAO |
| Cuba | 1,742,832.28 t in 2022 | FAO |
| Honduras | 1,515,182.19 t in 2022 | FAO |
| Haiti | 1,390,103.2 t in 2022 | FAO |
| Panama | 1,113,716.57 t in 2022 | FAO |
| Nicaragua | 616,082.21 t in 2022 | FAO |
| El Salvador | 303,049 t in 2022 | FAO |
| Area | 32,118 Ha in 2022 | FAO |
| Yield | 130,263 100 g/ha in 2022 | FAO |
| Cereals | 2,426 t in 2022 | FAO |
| Cocoa Beans | 222 t in 2022 | FAO |
| Fibre Crops | 789 tonnes in 2019 | FAO |
| Oilcrops | 15,059.05 t in 2022 | FAO |
| Pulses | 2,375 t in 2022 | FAO |
| Sisal | 440 t in 2022 | FAO |
| Sugar Cane | 480,555 t in 2022 | FAO |
| Vegetables | 319,836.23 t in 2022 | FAO |
| Yams | 207,483 t in 2022 | FAO |
| Citrus Fruits | 149,235.95 t in 2022 | FAO |
| Melons | 4,213 t in 2022 | FAO |
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