Though Dominican Republic yield of cucumbers and gherkins fluctuated substantially in recent years, it tended to decrease through 1973 - 2022 period ending at 185,352 100 g/ha in 2022.
The description is composed by our digital data assistant.| Honduras | 593,522 100 g/ha in 2022 | FAO |
| El Salvador | 282,943 100 g/ha in 2022 | FAO |
| Saint Lucia | 270,000 100 g/ha in 2022 | FAO |
| Barbados | 244,527 100 g/ha in 2022 | FAO |
| Jamaica | 175,674 100 g/ha in 2022 | FAO |
| Trinidad and Tobago | 142,563 100 g/ha in 2022 | FAO |
| Puerto Rico | 135,621 100 g/ha in 2022 | FAO |
| Cuba | 127,574 100 g/ha in 2022 | FAO |
| Belize | 118,261 100 g/ha in 2022 | FAO |
| Area | 705 Ha in 2022 | FAO |
| Production | 13,071.1 t in 2022 | FAO |
| Cereals | 52,236 100 g/ha in 2022 | FAO |
| Cocoa Beans | 257,764 100 g/ha in 2022 | FAO |
| Fibre Crops | 1,435 Hg/Ha in 2019 | FAO |
| Fruits | 277,643 100 g/ha in 2022 | FAO |
| Oilcrops | 16,565 100 g/ha in 2022 | FAO |
| Pulses | 12,134 100 g/ha in 2022 | FAO |
| Seed cotton | 9,565 100 g/ha in 1994 | FAO |
| Sisal | 1,948 100 g/ha in 2022 | FAO |
| Sorghum | 14,392 100 g/ha in 2022 | FAO |
| Sugar Cane | 410,996 100 g/ha in 2022 | FAO |
| Vegetables | 209,777 100 g/ha in 2022 | FAO |
| Yams | 76,065 100 g/ha in 2022 | FAO |
| Yautia (cocoyam) | 90,531 100 g/ha in 2022 | FAO |
| Brassicas | 337,700 100 g/ha in 2022 | FAO |
| Tomatoes | 277,619 100 g/ha in 2022 | FAO |
| Onions | 172,204 100 g/ha in 2022 | FAO |
| Tubers and Roots | 72,835 100 g/ha in 2022 | FAO |
| Eggplants | 71,760 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 40,298 100 g/ha in 2022 | FAO |
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