The yield of citrus fruits of Africa increased from 74,122 100 g/ha in 1973 to 118,297 100 g/ha in 2022 growing at an average annual rate of 1.03%.
The description is composed by our digital data assistant.| South Africa | 327,625 100 g/ha in 2022 | FAO |
| Ghana | 294,776 100 g/ha in 2022 | FAO |
| Algeria | 234,437 100 g/ha in 2022 | FAO |
| Egypt | 227,422 100 g/ha in 2022 | FAO |
| Morocco | 206,347 100 g/ha in 2022 | FAO |
| Botswana | 171,307 100 g/ha in 2022 | FAO |
| Tunisia | 164,083 100 g/ha in 2022 | FAO |
| Democratic Republic of the Congo | 153,839 100 g/ha in 2022 | FAO |
| Seychelles | 151,087 100 g/ha in 2022 | FAO |
| Mali | 140,663 100 g/ha in 2022 | FAO |
| Area | 1,923,343 Ha in 2022 | FAO |
| Production | 22,752,566.01 t in 2022 | FAO |
| Sugar Cane | 664,464 100 g/ha in 2022 | FAO |
| Sugar Beet | 527,674 100 g/ha in 2022 | FAO |
| Fruits | 90,427 100 g/ha in 2022 | FAO |
| Vegetables | 86,155 100 g/ha in 2022 | FAO |
| Yams | 84,429 100 g/ha in 2022 | FAO |
| Taro (cocoyam) | 64,910 100 g/ha in 2022 | FAO |
| Triticale | 22,822 100 g/ha in 2022 | FAO |
| Cereals | 17,403 100 g/ha in 2022 | FAO |
| Rapeseed | 16,925 100 g/ha in 2022 | FAO |
| Olives | 13,905 100 g/ha in 2022 | FAO |
| Sorghum | 10,175 100 g/ha in 2022 | FAO |
| Seed cotton | 9,579 100 g/ha in 2022 | FAO |
| Sisal | 8,313 100 g/ha in 2022 | FAO |
| Pulses | 8,074 100 g/ha in 2022 | FAO |
| Other Bastfibres | 6,593 100 g/ha in 2022 | FAO |
| Cocoa Beans | 4,803 100 g/ha in 2022 | FAO |
| Oilcrops | 3,367 100 g/ha in 2022 | FAO |
| Pyrethrum,Dried | 2,229 100 g/ha in 2022 | FAO |
| Melons | 209,828 100 g/ha in 2022 | FAO |
| Cashewapple | 36,995 100 g/ha in 2022 | FAO |
| Oranges | 199,649 100 g/ha in 2022 | FAO |
| Tangerines and Mandarins and Clementines and Satsumas | 194,013 100 g/ha in 2022 | FAO |
| Grapefruit | 150,480 100 g/ha in 2022 | FAO |
| Lemons | 144,476 100 g/ha in 2022 | FAO |
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