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Inde - Taux de production alimentaire

144,4 (index) en 2016

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value. 2004-2006 = 100.

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Date Valeur Modifier, %
2016 144,4 2,40 %
2015 141,0 -1,32 %
2014 142,9 2,75 %
2013 139,1 3,92 %
2012 133,8 2,25 %
2011 130,9 6,23 %
2010 123,2 7,81 %
2009 114,3 -2,33 %
2008 117,0 2,19 %
2007 114,5 8,80 %
2006 105,2 5,20 %
2005 100,0