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Angola - Déficit alimentaire moyen de la population sous-alimentée

90 (Kcal/personne/jour) en 2016

The number of calories needed to lift the undernourished from their status, everything else being constant. The average intensity of food deprivation of the undernourished, estimated as the difference between the average dietary energy requirement and the average dietary energy consumption of the undernourished population (food-deprived), is multiplied by the number of undernourished to provide an estimate of the total food deficit in the country, which is then normalized by the total population.

Date Valeur Modifier, %
2016 90 -6,25 %
2015 96 -7,69 %
2014 104 -6,31 %
2013 111 -7,50 %
2012 120 -9,09 %
2011 132 -11,41 %
2010 149 -11,31 %
2009 168 -11,11 %
2008 189 -9,57 %
2007 209 -9,91 %
2006 232 -10,42 %
2005 259