Saccharum officinarum. In some producing countries, marginal quantities of sugar cane are consumed, either directly as food or in the form of juice.
| Date | Valeur | Modifier , % |
|---|---|---|
| 2022 | 8 310 | 24,03 % |
| 2021 | 6 700 | 1,52 % |
| 2020 | 6 600 | 1,54 % |
| 2019 | 6 500 | 4,84 % |
| 2018 | 6 200 | 0,00 % |
| 2017 | 6 200 | -18,42 % |
| 2016 | 7 600 | 7,04 % |
| 2015 | 7 100 | -8,97 % |
| 2014 | 7 800 | 18,18 % |
| 2013 | 6 600 | 0,00 % |
| 2012 | 6 600 | -17,50 % |
| 2011 | 8 000 |