Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value. 2004-2006 = 100.
| Date | Valeur | Modifier , % |
|---|---|---|
| 2022 | 89,7 | -27,16 % |
| 2021 | 123,1 | 51,13 % |
| 2020 | 81,5 | -31,34 % |
| 2019 | 118,6 | -2,27 % |
| 2018 | 121,4 | 4,85 % |
| 2017 | 115,8 | 7,97 % |
| 2016 | 107,2 | 18,26 % |
| 2015 | 90,7 | -11,19 % |
| 2014 | 102,1 | 5,67 % |
| 2013 | 96,6 | 34,18 % |
| 2012 | 72,0 | -24,45 % |
| 2011 | 95,3 |