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Japon - Taux de production alimentaire

97,9
(index)
en 2013

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value. 2004-2006 = 100.

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Date Valeur Modifier, %
2013 97,9 -0,27 %
2012 98,2 2,60 %
2011 95,7 -1,30 %
2010 97,0 -2,66 %
2009 99,6 -1,47 %
2008 101,1 0,51 %
2007 100,6 1,52 %
2006 99,1 -1,84 %
2005 101,0 1,02 %
2004 99,9 0,75 %
2003 99,2 -3,24 %
2002 102,5