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Italie - Taux de production alimentaire

89,5
(index)
en 2014

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value. 2004-2006 = 100.

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Date Valeur Modifier, %
2014 89,5 -1,19 %
2013 90,6 -1,13 %
2012 91,7 -4,43 %
2011 95,9 -1,15 %
2010 97,0 -2,60 %
2009 99,6 1,64 %
2008 98,0 3,58 %
2007 94,6 -1,44 %
2006 96,0 -4,43 %
2005 100,5 -2,98 %
2004 103,5 12,18 %
2003 92,3