Prévalence de sous-alimentation

18,2 (%) in 2021

Population below minimum level of dietary energy consumption (also referred to as prevalence of undernourishment) shows the percentage of the population whose food intake is insufficient to meet dietary energy requirements continuously. Data showing as 5 signifies a prevalence of undernourishment below 5%.

Date Valeur Modifier , %
2021 18,2 0,55 %
2020 18,1 -2,16 %
2019 18,5 -6,57 %
2018 19,8 -5,26 %
2017 20,9 -3,69 %
2016 21,7 1,40 %
2015 21,4 3,38 %
2014 20,7 6,70 %
2013 19,4 4,86 %
2012 18,5 1,65 %
2011 18,2 7,06 %
2010 17,0