Viande porcine

42 850 (thousand head) in 2020

Meat, with the bone in, of domestic or wild pigs (e.g. wild boars),whether fresh, chilled or frozen.

Date Valeur Modifier , %
2020 42 850 3,00 %
2019 41 600 3,61 %
2018 40 150 1,77 %
2017 39 452 2,01 %
2016 38 675 2,04 %
2015 37 900 2,99 %
2014 36 800 0,82 %
2013 36 500 0,67 %
2012 36 258 4,00 %
2011 34 862 1,66 %
2010 34 294 2,34 %
2009 33 510